Classic Carnaroli Rice
There’s a good reason that Carnaroli is known as “the king of rice”. Its high starch content, its fuller consistency and its longer grains give it the perfect bite when cooked. It’s the word “Classic”, though, that tells you you’re using genuine Carnaroli rice.
|Mean values for 100g of product|
|Calories||361 kcal/1510 kJ|
|Total Fat||0,6 g|
|Saturated Fat||0,2 g|
|Total Carbohydrate||78 g|
|Dietary Fiber||0,9 g|
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